New Jersey State Sanitary Code - Chapter 24

The Health Department conducts all health inspections and investigations of licensed food establishments in accordance with Chapter 24, "Sanitation in Retail Food Establishments and Food and Beverage Vending Machines" of the New Jersey State Sanitary Code.

To Obtain A Copy of Chapter 24

Click the following link  Chapter 24 (PDF), to download a copy of Chapter 24 "Sanitation in Retail Food Establishments and Food and Beverage Vending Machines" from the State of New Jersey's website.